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Jingle everyone’s bells with a Ten Days on the Island gift certificate!

They can be used for tickets to all Ten Days on the Island 2017 events (excluding events not sold through Ten Days on the Island outlets), so even the grinchiest of grinches can jingle along to the festival adventure of their choice.

Choose a wine-soaked evening with award-winning rocker Hawksley Workman, or a beautifully intimate photographic journey with Volker Gerling, a chance to dance with Belle du Berry and Paris Combo, a gorgeously lush Chinese fairy tale, the brutal harmonies of The Rite of Spring or the magically charming You and Me and the Space Between, and so much more!

A Ten Days on the Island gift certificate will have everyone dashing to the show #ontheisland in March.

Available online, from the Ten Days on the Island Box Office or by calling 03 6210 5777.


On the first day of Christmas...

Our gift to you is the chance to win a Ten Days on the Island Golden Ticket during these coming 12 days of Christmas! This is your ticket to over 20 fantastic shows throughout the state this coming March!

Simply go to our website and fill in the online form to go into the draw to win a double pass to all the shows in our main program^. That's it! So easy!

Entries close 11.59pm, 5 January, 2017.

The winner will be notified via phone and/or email Thu 12 January, 2017 and announced via the Ten Days on the Island Facebook page.

Click here to enter.  

Be sure to follow us on Facebook to see what the island will give to you this coming March. 

^Does not include tickets to Spiegeltent Hobart or Festival Extra events.

What tastes like mutton but isn't mutton?

Call them shearwaters, yolla or moonbird, but they are more commonly known as muttonbird. Ever wondered how to prepare one for the table?

Then be sure to head to the Taste of Tasmania on Fri 30 December and seek out the Smeg Kitchen where you'll be in for a special treat!

Nathan Maynard, the talented playwright behind The Season, will be sharing his favourite recipe for muttonbird with celebrity host Maeve O’Meara.

Learn how muttonbird are harvested, prepared and cooked, and why Nathan has written a comic play centred around the Indigenous bird harvesting culture.

Muttonbird is on the menu and this is an opportunity not to be missed!

The daily presentations at the Smeg Kitchen are informative, fun and free! Be sure to check theTaste of Tasmania website for more information.


From everyone at Ten Days on the Island, best wishes for Christmas and the New Year!

The Ten Days office will be closed over the Christmas-New Year period from 5pm Thu 22 December 2016 and will re-open 9am Tue 3 January 2017.

Online ticket sales will be available during this time at tendays.org.au

Have a safe and fun holiday!
xx Ten Days on the Island


Don't forget you can download the full program here or browse events and purchase tickets online at tendays.org.au.



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Copyright Ten Days on the Island, 2016