..... Hey Riccardo, what happens if we order a Puttanesca for lunch today?

Puttanesca translates roughly to "lady of the night." Some sources call the sauce Roman , but it's more commonly associated with Naples. It's made by combining anchovies, capers, olives, and optional ingredients like garlic, red pepper flakes, chile peppers, and tomatoes into a truly tasty sauce.

But I've heard you never serve Puttanesca....

Puttanesca has been our FRIDAY pasta special for as long as we can remember...

But if I come in, you'd just make it for me anyway, right?

Didn't we just go thru the part where it is the FRIDAY pasta special?

But they say that the customer is Always right!

We really do have some other amazing food you can try.  After all, that's why everyone calls it Puttanesca-Friday. 

But if you put it on the menu we could come more often, what would you say to that?

Starting Monday, we will have the Puttanesca on the menu EVERY lunch.  Come in any time you like.