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THE CAPRICE JOURNAL / ISSUE 28, DECEMBER 2016
Ultimate foodie gifts for Christmas
Ultimate foodie gifts for Christmas

We could all do with a little help when it comes to Christmas food inspiration, ideas of what to do with friends and family, and what to give that person who has everything. We hope you’ll like our suggestions…

J Sheekey Fish Cook Book
J Sheekey Fish
J Sheekey

For the keen cook, the timeless cookery book J Sheekey Fish will earn you brownie points. Not only does it explain all the technical skills required for handling fish and shellfish, but the Parmesan and smoked salmon straws will guarantee rapturous applause at all your Christmas and New Year cocktail parties! The J Sheekey Fish cookery book is available to purchase at the restaurant and in all good book shops. 

The Rupert Sanderson Champagne Slipper for 34 Mayfair
Champagne Slipper
34 Mayfair

34 Mayfair has partnered with glamourous British shoe designer Rupert Sanderson to create The Rupert Sanderson Champagne Slipper for 34 Mayfair. We have a limited number of slippers to buy directly from the restaurant, which includes one glass shoe stand, six Champagne flutes & a bottle of Perrier-Jouët Belle Epoque Rosé for £5,000. Click here to enquire via email. 

Caprice Group Gift Cards
Gift Cards
Caprice Group Gift Cards

The real question this Christmas is – gift vouchers for a fun evening in one of our restaurants OR socks?! Choose between the newly refurbished Ivy, 34 Mayfair (weekend brunch is our secret tip), Daphne’s for some scrumptious seasonal Italian cooking, J Sheekey restaurant and Atlantic Bar for fruits de mer and fish galore, or Le Caprice for the classics. Caprice group gift cards can be purchased online here.

Christmas Fun Sundays at J Sheekey Atlantic Bar
Christmas Fun Sundays

If you’ve had it with Christmas shopping, there will be some fun activities over lunchtime from midday to 4pm at J Sheekey Atlantic Bar. On 11 December two real-life reindeers called Rudolf and Prancer will grace us with their presence. Whilst, on 18 December Santa Claus himself will pop by Sheekey’s Winter Terrace, accompanied by some carol singers.

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All-Day Brunch at 34 Mayfair
All-Day Brunch
34 Mayfair

The hassle-free existence that we all experience during the break between Christmas and New Year, lends itself perfectly to brunch at 34 Mayfair. Dishes include buttermilk pancakes, lobster omelette thermidor and grilled corn bread with avocado salsa, along with a full A La Carte selection. Escape to the elegant surrounds of 34 Mayfair where we'll be serving the brunch menu throughout the Christmas period (27 December - 2 January*). Perfect for festive family outings, the menu will be served from 12pm to 5pm. *The restaurant will be closed on New Year's Day. Reserve your table online or call Reservations on 020 3350 3434

Christmas Wish Tree at Rivington Greenwich
Christmas Wish Tree
Rivington Greenwich

Always keen to give Father Christmas a helping hand, Rivington Greenwich is excited to welcome back its Christmas Wish Tree. Children will be able to write down their wish on a card and hang it in a bauble on the tree for a chance to have it come true! In the New Year, the Rivington fairy will choose three wishes to grant and will contact the lucky winners’ parents to deliver the good news. Thinking of taking your kids to see the tree? Make sure you visit from 12 noon to 7pm from Monday to Saturday before 24 December as KIDS EAT FREE (2 children per paying adult)! Reserve your table online or call Reservations on 020 8293 9270

Recipe of the Month - Gravadlax with marinated cucumber and dill mustard dressing
Recipe of the Month

Christmas wouldn’t be Christmas without smoked salmon or gravadlax – our version is served with a dill mustard dressing and marinated cucumber. The perfect starter for any festive feast, Chef Director Tim Hughes recommends that you allow at least three days for the salmon to cure.

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J Sheekey
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