Let the festivities Commence! Join us for New Years Eve Dinner $110 per person

• UPGRADE & STAY THE NIGHT - ONLY $199 (+ Grats & Taxes) 

Includes $50 credit towards breakfast on New Years Day

CALL (441) 478-2256 to Reserve

(Dinner reservation & Credit Card hold required, Cancel by December 26 to avoid penalty) 

Huckleberry Restaurant •  Executive Chef • Matt Weber

MENU

Amuse-Bouche
APRICOT AND CAMEMBERT CHEESE IN PHYLLO

Appetizer

SCALLOP  

Parsnip Bisque, Toasted Pine Nuts, Crispy Kale & Saffron Essence

Or

FALL HARVEST SALAD  

Red Wine Poached Pear, Fried Brie Cheese Croutons, Prosciutto, Granny Smith Apples & Balsamic Glaze on a Bed of Mesclun &Rocket Greens

Or

CRAB CAKE  

Roasted Red Pepper Coulis, Cucumber & Dill Linguine, Fried Basil

Entrée

LOBSTER MEDALLION  

with Creamy Gruyere Spinach Risotto, Grilled Fennel & Sauce Américaine

Or

BRAISED BEEF SHORT RIB ROSSINI  

with Truffle Madeira Jus, Foie Gras, and Macaire Potato

Or

BUTTERNUT SQUASH RAVIOLIS  

Sautéed in Sage Brown Butter with Cranberries, Crumbled Goat Cheese, Asparagus & Roasted Fennel and Rocket Greens

Dessert

CHOCOLATE ECSTASY CAKE  

With Chocolate Mousse Dome & Raspberries

Huckleberry Restaurant • Sea & Farm to Table 

We celebrate the best that Bermuda has to offer by using only the freshest produce available. Our menu changes with the seasons to accommodate local produce, and daily specials are always available. Relax on our verandah for alfresco dining or reserve a table in one of our estate rooms. We are located in the historic main house at the beautifully decorated Rosedon Hotel, 61 Pitts Bay Road, Pembroke.  Reserve one of the rooms for Private Party, Celebration or Business Meetings. Promising an intimate experience, the restaurant has limited seating, accommodating a maximum of 14-16 people in each of our two inside dining rooms. Reservations required for private Parties Phone: (441) 478 2256.