NEWS PLUS+ Issue 23 | 14.06.2019

As leaders in food safety, we provide a weekly global update brought to you by our Food Plus+ team delivering an enhanced food safety & quality system to protect your brand.

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1. Sandwiches linked to three Listeria deaths 

07.06.2019. UK. Listeria

A listeria outbreak linked to pre-packed sandwiches consumed in hospitals has killed three people and left three others seriously ill.

Source: Food Manufacture

 
 
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2. Food shortage and NI-trade disruption fears post-Brexit

12.06.2019. UK. Brexit

Shortages of food would begin to appear within two weeks of a no-deal Brexit, Tim Rycroft, chief operating officer of the Food and Drink Federation has told a Commons Select Committee. Also, the Department for the Economy (Northern Ireland) have issued a sobering report on the limited room for manoeuvre for businesses and government in a no deal context.

Source 1: The Guardian

Source 2: The Department for the Economy

 
 
 
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3. Britain faces a repeat of the horsemeat scandal after local councils reduce standards checks because of budget cuts

12.06.2019. UK. Regulation

Britain faces a repeat of the horsemeat scandal and more fatal food poisoning outbreaks following a collapse in the number of standards checks, it is claimed.

Source 1: The Daily Mail

Source 2: Food Safety News

 
 
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4. French burger fraud is ‘chapter 2’ of the horsemeat scandal, campaigners warn

10.06.2019. France. Food Fraud

Beef burgers that failed to meet legal standards were sold to charities tackling food poverty in France. This latest scandal is horsemeat "chapter 2", consumer watchdog FoodWatch insists.


Source: Food Navigator

 
 
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5. Europeans on today’s food issues: new EU-wide survey comes out on first World Food Safety Day

07.06.2019. Europe. Food Safety

Two in 5 Europeans take a personal interest in food safety and only 1 in 5 say it is their main concern when choosing food. For most Europeans it is one of several factors - together with price, taste, nutrition and food origin – that influence their eating habits and food choices.

Source: EFSA

 
 
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6. FSIS makes final response to petition on beef heart meat use

11.06.2019. USA. Labelling

USDA’s Food Safety and Inspection Service has made a final ruling on a 2017 petition to amend it regulations that limit use of beef heart meat in corned beef and related labeling requirements. 

Source: Meating Place

 
 
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7. At least 31 children in India die from brain disease linked with lychee toxin

12.06.2019. India. Lychee toxin

Lychee fruit is believed to induce a fatal metabolic illness called hypoglycemic encephalopathy in children, especially among those who are young and consume a poor diet.

Source: The Telegraph

 
 
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8. Study finds Listeria virulence depends on food type

13.06.2019. Global. Listeria

Scientists have found the virulence of Listeria differs depending on the food type, discovering that dairy products are contaminated with the most virulent bacteria.

Source: Food Safety News

 
 
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9. Histamine outbreaks could increase in Europe

12.06.2019. Europe. Histamine

The risk of histamine food poisoning — also known as scombroid fish poisoning — could increase in Europe in the future if trading trends continue, according to researchers.

Source: Food Safety News

 
 
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10. Danish STEC cases almost double in 5 years

11.06.2019. Denmark. E. coli

The number of people infected by Shiga toxin-producing E. coli nearly doubled in Denmark from 2014 to 2018.

Source: Food Safety News

 
 
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At Dawn Farms we offer a full product solution for cooked, dried and fermented meat ingredients across pizza, sandwich and prepared meal sectors. We are proud to be the preferred supplier to the world's leading food brands and are considered to be the industry leaders in food safety, sustainability and insight-led product innovation. We put the customer at the heart of everything we do, which is why for your convenience all our products are fully cooked and ready-to-eat. 

Visit our website to discover the ingredients that set us apart. 

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