Dear fullname,

It's nearly time to jingle your bells and if you haven't thought of your major celebrations already, then here are some places you will need to hurry and book.

Don't forget to tell your friends and family.

Enjoy.

The FOOD WINE SLEEP team.

Enjoy your Christmas celebrations this year at a stunning waterfront venue with breathtaking views. Experience the stylish setting of Q dining over an indulgent 3 course menu by Executive Chef Daniel Simpson including bottomless Veuve Clicquot.  Tickets are $249 per adult, $124 per child including non-alcoholic beverages (5 to 12 years of age). 25th December 2015, from 12:30 to 3:30pm. Click here for details.

Enjoy a hearty Christmas Day feast with stunning harbour views at Watsons Bay Boutique Hotel. Executive Chef, John Pye has hand-selected his favourite Christmas fare including a fresh seafood platter; whiskey and honey glazed organic Kurobuta ham and a mango, passionfruit pavlova. Can’t wait ‘til Christmas Day? the ‘Bells by the Bay’ lunches on 27th Nov and 4th Dec are perfect for corporate Christmas parties. For reservations please call (02) 9337 5444 or click here for further details.

 

Elegant, historic and opulent surroundings with intimate service and attention to detail, Mount Lofty House makes your first choice for this Christmas easy. Christmas dining and accommodation packages are available throughout December and January. You’ll be sure to also want to experience the Stables Day Spa during your stay. This is truly the retreat you will remember. Click here for more information on the website.

 

Celebrate with your staff and clients at the Pagoda Resort & Spa a Combined Christmas Party on Saturday, 5th December 2015 from 7pm until 12 Midnight. Indulge in a traditional 3-course Christmas dinner and enjoy 5-hours of beverages whilst you dance the night away with a live band. Ticket price is $120 per person for a seating of 8 to 11 persons per table only. Call a Christmas Co-ordinator on (08) 9367 0300 or click here to email.

 

Treat yourself and your loved ones to a Christmas Day Lunch at The Smith. Spend the afternoon enjoying Executive Chef, Michael Lambie and Head Chef, Brad Simpson’s decadent Asian-fusion menu wth plenty of drinks and they’ll even deal with your dishes afterwards. Receive canapés on arrival, followed by a sumptuous 3-course lunch for $185 per person with all inclusive food and beverage. Kids prices are also available. Call to secure your table (03) 9514 2444 or click here.

 

Due to popular demand, Daniel Sans’ Beachside Dojo have opened its doors once more to all lovers of the good-old, Sunday sessions. Set amongst the back drop of Manly’s iconic beachfront, you can look forward to partying with the local’s favourite gem that’s set high amongst the pines to tropical tunes on one of Sydney’s most loved rooftops from 3pm every Sunday. Get on the mailing list or click here for details.