NEWS PLUS+ Issue 29 | 26.07.2019

As leaders in food safety, we provide a weekly global update brought to you by our Food Plus+ team delivering an enhanced food safety & quality system to protect your brand.

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1. Large Salmonella outbreaks continue in France and U.S. 

20.07.2019. France/USA. Salmonella

More than 80 people are ill in France due to Salmonella Typhimurium from dried meats, and there are further illnesses in the U.S. linked to pigs ears and backyard poultry.

Sources: Food Safety News

 

 
 
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2. Smoked salmon linked to 2 deaths in Australia

25.07.2019. Australia. Listeria

Two people have died in Australia from Listeria infections after eating smoked salmon.

Source: Food Safety News

 
 
 
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3. Supreme Court ruling a sharp reminder of food executives' responsibilities

16.07.2019. USA. Regulation

A Delaware court rules that the Blue Bell ice cream company did not have in place “a reasonable board-level system of monitoring and reporting” with respect to food safety, with Directors responsible for a serious listeriosis outbreak in 2015.

Source: Barf Blog

 
 
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4. Recalls due to metal fragments in UK and Canada

23.07.2019. UK/Canada. Recalls

Quorn cocktail sausages are recalled in the UK and Ireland this week, and ice cream sandwiches in Canada, due to the potential presence of metal fragments.

Source 1: Food Standards Agency

Source 2: Food Safety News

 
 
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5. Blockchain: building a bridge to improved food safety

25.07.2019. Global. Technology

Kathleen Furore notes that although Blockchain traceability is still in its infancy, the technology has been piercing the food and beverage industries at an accelerated pace. 20 percent of the top 10 global grocers may be using blockchain by 2025. 

Source: Modern Deli Mobile

 
 
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6. Collaboration urged in African Swine Fever battle

22.07.2019. Europe. African Swine Fever

A collaborative approach has been suggested as the best way to prevent the further spread of African Swine Fever across Europe.

Source: Global Meat News

 
 
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7. WGS project helps Denmark uncover Campylobacter outbreak

26.07.2019. Denmark. Whole Genome Sequencing

Fifty people are ill in Denmark from Campylobacter after eating chicken meat but authorities believe the actual number of patients may be much higher.

Source: Food Safety News

 
 
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8. Colistin banned in Indian food production

22.07.2019. India. Antibiotic Resistance

The Indian Union Ministry of Health and Welfare has banned the use of antibiotic colistin in food production.

Source: Global Meat News

 
 
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9. Researchers find animals in salad discoveries not as rare as believed

23.07.2019. USA. Food Safety

Most reports of animals being found in fresh produce involved frogs, according to a University of Illinois study.

Source: Food Safety News

 
 
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At Dawn Farms we offer a full product solution for cooked, dried and fermented meat ingredients across pizza, sandwich and prepared meal sectors. We are proud to be the preferred supplier to the world's leading food brands and are considered to be the industry leaders in food safety, sustainability and insight-led product innovation. We put the customer at the heart of everything we do, which is why for your convenience all our products are fully cooked and ready-to-eat. 

Visit our website to discover the ingredients that set us apart. 

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