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New Food Magazine

Ferrero’s plant in Villers Ecalles granted ISO 22000 certification

In line with the Social Corporate Responsibility targets, Ferrero’s French plant in Villers Ecalles has been granted the ISO 22000 certification, issued by the international Bureau Veritas certification agency...

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More food & beverage news:

DuPont successfully completes tender offer for Danisco
DuPont has announced that it has successfully completed its tender offer for all outstanding shares of common stock of Danisco for DKK 700 cash per share...

Bosch takes part in initiative to save food
The international “Save Food” initiative aims to tackle the fact that over a third of all food is wasted globally...

Tate & Lyle shares innovation with private labels
Global provider of innovative food ingredients and solutions to exhibit at upcoming PLMA World of Private Label tradeshow...

Crown introduces holographic packaging
New holographic foil technique offers shelf differentiation and anti-counterfeiting...

GlutenFreely.com serves as one-stop shop for gluten-free community
General Mills and medical partners launch online resource in support of National Celiac Awareness Month...

Campbell reports progress on 2020 sustainability and citizenship goals
Report includes efforts to improve the health of young people and reduce the environmental footprint of its products...

Kellogg launches Rice Krispies® Gluten Free cereal
Starting in June 2011, grocery stores across the U.S. will begin stocking new Kellogg’s® Rice Krispies® Gluten Free cereal alongside the original variety...

Glass preferred as part of trend towards healthy and sustainable lifestyles
Consumers prefer glass as a packaging material for food & drinks, according to a pan-European survey...

Tate & Lyle develops new beverage sugar reduction concepts
Tate & Lyle’s global optimisation service, OPTIMIZE™, helps food manufacturers to formulate food and drinks recipes which cost less but retain their original taste...

Unilever receives approval to acquire Alberto Culver
Unilever today announced that it has reached an agreement with the US Department of Justice (DOJ) that will complete its proposed acquisition of the Alberto Culver Company...

Conferences, exhibitions & events:

IAFP European Symposium on Food Safety
18 - 20 May 2011, Ede, the Netherlands

33rd Congress of the European Brewery Convention
22 - 26 May 2011, Glasgow, Scotland

Solution Seminar R&D – Integrated Innovation
24 May 2011, Huizingen, Belgium

Food, glorious food
26 May 2011, Wageningen, the Netherlands

Sports & Performance Nutrition 2011
26 - 27 May 2011, Amsterdam, the Netherlands

The Nutrition and Health Claims Regulation: Dealing with the present – Planning for the future
9 June 2011, Brussels, Belgium

EHEDG Yearbook

The new Yearbook summarises the work of EHEDG and its members. It spreads information on important new developments and results in our field of expertise and gives the readers an extensive overview of new hygienic design technology and what can be achieved with it.

Download now >>


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