Head to Red Mountain for a weekend of Washington wine, music, food & friends! We're excited to join Washington winemakers in their own backyard at this annual wine-filled weekend. The weekend kicks off with an intimate alfresco vineyard dinner on Friday night, hosted by our Honorary Grower and Red Mountain legend, Scott Williams and his family. Saturday kicks the weekend into high gear as more than 20 Washington state winemakers gather to share tastes of over 60 wines. The Dakota Brown Band and Jack Rothwell will be performing, and delicious food from Porter’s Real BBQ and desserts from Fat Olives will keep you fueled.
Join us for one event or join us for the entire weekend. We look forward to seeing you on the mountain!
VINEYARD DINNERWHEN: Friday, May 31st, 6:00pm
WHERE: Kiona Vineyards, Benton City
Take in the sweeping views while enjoying a memorable evening in the heart of Washington wine country. Hosted by the famed Williams family of Red Mountain, you'll enjoy a multi-course dinner catered by Fat Olives, paired with Kiona wines. Seating is limited, we hope you will join us for what is sure to be a lovely evening!
WINE & MUSIC FESTIVALWHEN: June 1st, 6:00pm (VIP 5:00 pm)
WHERE: Col Solare, Benton City
THE WINE:
20+ Washington state wineriesVariety is the spice of life, and over 20 winemakers will pour their favorite current releases for you to taste! Sample wines from the best of the state: DeLille Cellars, Fidelitas, Seven Hills, and so many more!
THE MUSIC:
Dakota Brown Band &
Jack Rothwell The Dakota Brown Band's original soft rock sounds will pair with Jack Rothwell's acoustical stylings to provide the music for the evening. There will be something for everyone, whether you want to relax and enjoy the atmosphere or get up on your feet and dance the night away!
THE FOOD:
Porter's Real BBQPorter's understands that real barbeque is made with time (and love!), which is why their meats are cooked over indirect hardwood heat for up to 14 hours. Throw in some house made-from-scratch sides like Gouda Mac & Cheese and Baked Beans, and now you're talking!
You may ask, does red or white Washington wine go best with low-and-slow authentic barbque? Try them both and you decide. Fat Olives For those with a sweet tooth, Fat Olives will be there for you with Strawberry Shortcake and NW Berry Cobbler. It's like summer in a bowl!
TICKETSVineyard Dinner
Friday, May 31, 6:00 pm
Kiona Vineyards, Benton City
$150 per person Wine & Music Festival
Saturday, June 1
Col Solare, Benton City
VIP Admission - $110 per person
General Admission - $85 per person
Make a weekend of it, and choose from one of these hotels:
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