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![]() 6 July 2020 |
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![]() Hello Hot Bottlers! Cheers for all the kind comments on my new single Snow on the Borderline released into the wild last Friday. The ultimate lockdown challenge and I loved doing it! If you haven’t had a chance to listen, you can download it on iTunes, Spotify, and the rest. CHEW THE FAT
It felt fantastic to go back out into the world last week - at a safe social distance of course - to film new episodes of Chew the Fat with my pal Tom Parker-Bowles for Mail+. We were so thrilled to be welcomed into one of my favourite places in the world - Harvey’s Brewery in Lewes and then treated to a feast courtesy of Caccia & Tails with piles of fabulous focaccia and the best New York cheescake this side of Brooklyn. Look out for the episodes on Mail+ in the coming weeks. LOCKTAILS In the meantime, you'll find the latest episode of Locktails on Mail+. Let me introduce you to the Dirty Bourbon. Complete with, ahem, icy balls - which as you'll see created some uncontrollable giggles. And a fabulous cold brew tea from Bird & Blend - get stuck in! A GLASS WITH...Alex Horne! Today’s episode of A Glass With... is out now! And this week I’m chatting to the hilarious Alex Horne of Taskmaster fame. He’s a very amusing guy and we had a hoot talking about superheroes, comedy and being inspired by 80s gameshows. Tune in now at aglasswith.com VALUE VINO
And so to this week's Value Vino. Let's lure the summer back in with these gems.
Have a top week, keep in touch. Olly x
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