It’s encouraging to see that so many support networks for the hospitality industry are springing up. Here at CODE we are collating a full list to distribute, but just last week we heard that chef Tom Cenci is behind Hospitali-Tee, a way for restaurant workers to play golf and decompress, share stories and perhaps learn something new.
And while this summer’s PX+ festival, for the hospitality industry, is formulating its line-up, it’s also working on its PX+ Listens programme to offer assistance to those in need of a supportive ear and some advice. The stalwart of that area, Hospitality Action, is promoting its annual event Social Sunday – to raise funds for its vital charity work.
As a reminder to all chefs under 30 years old, there's still time to enter the S.Pellegrino Young Chef competition here.
Have a good week.