Time To Mix it Up
We’ve all had that one experience with a beer style that’s forever put it at odds with the beers we’ve come to love. But sometimes, when you’re sitting across from your friend, do you ever catch yourself peering over at that “other” beer and think… just maybe? For all of those who have fallen into a craft beer-rut, we bring you our Brewmaster’s Variety 12-Pack and 4-Pack. Each come with a handpicked selection of brews that will remind you that at its best, craft beer is all about variety.
Our Brewmaster’s Variety 4-Pack features IPAs for summer, namely: Ichthyosaur “Icky” IPA, Daypack Session IPA, White Eye PA, and Tectonic Event Imperial IPA in 22-ounce bottles. Available now with a suggested retail price of $18.95.
Our Brewmaster’s Variety 12-Pack features Ichthyosaur “Icky” IPA, Wild Horse Ale, Outlaw Milk Stout, and Bitchin’ Berry in 12-ounce bottles. Available soon with a suggested retail price of $18.95.
Brewmaster’s Dinner
at the Ritz-Carlton
Join us on Thursday, June 11th at 6:30 for a very special Brewmaster’s Dinner at The Ritz-Carlton, Lake Tahoe, at Manzanita. Manzanita embraces California cuisine with a regional mountain resort influence, sourcing organic, sustainable and locally grown meat and produce when possible. The menu will feature a 4-course California cuisine inspired menu paired with Great Basin Brewing Company beers.
As only 40 seats are available, reservations are required by calling (530)-562-3050. $45 per person.
Learn more about Manzanita here...
Tom Russell Returns
We're bringing back Tom Russell to play an intimate concert on both Saturday, June 20th and Sunday, June 21st beginning at 7:00pm. To accomodate as many fans as possible, both concerts will be held at Cathexis located at 250 Bell Street. You'll want to arrive early to pick the best seats and to enjoy Great Basin beer, which will be available for purchase before and during the show. There won't be any food available at Cathexis so head over to one of our brewpubs for dinner before the show! Tickets are available online for $33 each.
Click here to buy your Saturday tickets.
Click here to buy your Sunday tickets.
Beer Paired Cooking Class at Nothing To It!
Nothing To It! has long been one of the best local resources for home chefs to hone their skills in the kitchen. On June 26th, Nothing To It! along with our Brewmaster Tom Young will be guiding a class through infusing and pairing beer into your dishes. If you love food and you love beer, this is one special event you will want to be at! Space is limited so be sure to make reservations today by calling Nothing To It! at 775.826.2628.
Click here to learn more...
Hops for Pops
This Father's Day give dad what he really loves - beer. Bring him down on June 21st and we'll help him celebrate with a free beer with any entree. And then, as a reminder of your love for him all year, you can wrap him up something nice from our gift-shop:
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Great Basin Brewing polos
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T-shirts
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A wide selection of hats
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Brewmaster's Variety 4-Packs featuring 22 oz. IPAs
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Growlers and fills of his most-liked Basin brew
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22 oz. bottles of Chilebeso
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Brewmaster's Variety 12-Packs featuring "ICKY" IPA, Wild Horse Ale, Outlaw Milk Stout, and Bitchin' Berry
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Gift Boxes with cool pint glasses and a growler and fill of his favorite brew
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Key chains
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Magnets
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...and more!
Thursdays in Sparks are Back!
The all-new 39 North Marketplace is an interactive marketplace and street fair that will run from 4:00pm-9:00pm on Thursday nights throughout the summer. It will feature vendors, kid zones, and entertainment.
The kickoff party will feature the band Jellybread from 7:00pm-9:00pm.
Click here for more info...
The Next Summer Blockbuster
The city of Sparks begins their Summer Outdoor Movie and Food Truck Saturdays on Victorian Square, beginning Saturday, June 13th from 6:00 pm-9:00 pm, and running every 2 weeks until October. The first movie will be Big Hero 6. Bring the kids, get a bite, and enjoy the flick!
New Menu Items On Tap Soon!
We're refreshing our menu for the warmer weather! Beginning late next week we'll be serving these new additions:
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Drunken Stuffed Jalapeños
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Shrimp Louie
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Tuscan Chicken Melt
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Philly Cheesesteak - Great Basin Style
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Grilled Salmon and Salad
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Sweet Thai Prawn Skewers
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Tri Tip Dinner
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Bread Pudding with Outlaw Molasses Sauce
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