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Special NZ international arts festival pre-show menu

Commence your artistic evening with a knock-out pre-show set menu at Hippopotamus restaurant and cocktail bar.

Experience the art of fine dining for only $65pp with a two course set menu, including a glass of wine.

Expand your creative voyage with a self-guided art tour of Chris Parkin's collection in the Museum Art Hotel and savour a stylish cocktail with dessert in the glamorous Hippopotamus cocktail bar - art guides are available at reception.

Pre-show two course set menu (incl. a glass of wine) - $65.00pp
Pre and Post show three course set menu
(incl. a glass of wine) - $80.00pp

Please note the table must be vacated by 7pm and bookings are essential.

Make your booking online on www.hippopotamus.co.nz, phone (04) 802 8935 or contact us at hippo@museumhotel.co.nz for further inquiry

 

Celebrate Women's day with a decadent High tea

"Femmes je vous aime"

On Thursday 8th March, women will be internationally celebrated!

It is a special day to spend quality time at Hippopotamus restaurant & cocktail bar and indulge in a sumptuous High tea. You will be welcomed with a complimentary glass of bubbly* to make you feel even more special.

Bring your girlfriend, mother (in law) or daughter, enjoy fantastic harbour views and relax in the glamourous ambience of the Hippopotamus restaurant & cocktail bar.

Make your booking online on www.hippopotamus.co.nz, phone (04) 802 8935 or contact us at hippo@museumhotel.co.nz for further inquiry

*Offer exclusively available for High tea reservations booked for Thursday 8th March, between 2pm and 4.30pm

 

Your Hippo agenda

Time flies by and special events book out quickly at Hippopotamus restaurant!

We strongly advise you make your bookings in advance to avoid disappointment. We now have an automatic online booking system that displays availabilities and allows you to book, then will send you an email confirmation.

However, please always check you email confirmation to ensure the details are as you want them to be.

* Chocoholic High tea - Easter weekend

Due to an immense success in 2011 and a large demand, Hippopotamus is reconducting the Chocoholic High tea and it will be available all of Easter weekend (Friday 6, Saturday 7, Sunday 8 and Monday 9 April).

Hippopotamus chef de patisserie, Louis Sergeant will lovingly create a beautifully presented selection of carefully hand crafted chocolate treats, savoury amuse-bouches and mini-sandwiches for you to relish. Enjoy these with a selection from our Gourmet Dilmah tea range and a glass of bubbly or a special chocoholic cocktail.                                     

$45pp - no public holidays' surcharges apply.

* Special Mother's Day High tea and dinner - Sunday 13th May

Treat mum with a decadent High tea, bubbly, cocktails, amuses-bouche and mignardises to relish. We anticipate High tea and dinner to be booked out quickly, so make your reservation as soon as possible and we will send you further details and the special menus  during April.

More events to come, so keep your eyes on the Hippopotamus newsletter and share with your friends and family!

* Royal High tea - Queen's birthday, Monday 4th June

* Bastille Day - Saturday 14th July

 

Bon appétit!

Hippopotamus team

 

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