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Learn more about our AFNOR certified pathogen suite and our evaluation program

The big 4 foodborne pathogen suite of Life Technologies is now fully validated according to ISO16140 by AFNOR certification. Why not trying it now using the evaluation program of the real expert in molecular microbiology!

Using any molecular methods as a routine method in a food quality control laboratory requires some evaluation of the return on investment to drive the right decision for your laboratory and its processes.

Life Technologies offers a comprehensive evaluation program that will help you to make the right decision.

To ensure seamless integration into your laboratory, from installation to routine operation, Life Technologies offers the Evaluation Program. Designed to assist you through the whole process of preliminary data collection to the design of the implementation. This covers laboratory evaluation plan design and workflow as well as training of analysts, supervisors and other relevant groups as required.

Company Directory A - Z

Our new look directory includes the following Premium and Premium+ listings:

- Anderol BV
- Applied Biosystems
- Bio-Rad Laboratories
- BioControl Systems
- bioMérieux
- BIOTECON Diagnostics
- Bruker BioSpin
- CAMO Software AS
- Carl Zeiss MicroImaging
- DMN-WESTINGHOUSE
- FUCHS LUBRITECH
- InS Services (UK) Ltd
- Lovibond Tintometer
- Neogen Europe
- Oxford Instruments
- Oxoid
- Perten Instruments AB
- Petro-Canada Lubricants
- POLYINTELL
- Retsch
- Romer Labs
- Sartorius Ltd
- Synbiosis
- Verder UK
- Watson-Marlow Pumps Group

Add your company >>

Conferences, exhibitions & events

Food Manufacturing and Safety Forum 2012
25 - 26 January 2012, Dallas, USA

ProSweets Cologne
29 January - 1 February 2012, Cologne, Germany

International Ice Cream Science and Technology Workshop
21 - 23 February 2012, Cork, Ireland

CFIA Rennes is back 13-15th March 2012

Founded in 1997, the CFIA Rennes is back on March 13th, 14th and 15th 2012 for a new edition that keeps all its promises and which is already nearly full.

Built on the success of its 15th edition and of its growing success, the CFIA (The Food Industry Suppliers Tradeshow) will host 1,300 exhibitors at the forefront of innovation.

Find out more >>

Latest food & beverage news

Diageo completes acquisition of Meta Abo Brewery, Ethiopia
Acquisition gives Diageo direct access to fast growing Ethiopian beer market...

Organisational changes in SABMiller’s African operations
SABMiller plc announces the implementation of a number of organisational changes in its African operations...

Beverage Partners Worldwide joint venture to focus on Europe and Canada
In Taiwan and Hong Kong, The Coca-Cola Company will enter into a license agreement with Nestlé for the NESTEA brand...

Nestlé continues to expand breakfast cereals market with new factory
The factory will produce breakfast cereals for the Turkish market as well as for 14 other countries...

Campbell appoints Mark Alexander President of Campbell North America
Campbell Soup Company announced the appointment of Mark Alexander as President – Campbell North America...

Sara Lee to acquire Tea Forté
Sara Lee Corp. has acquired Tea Forté, a Massachusetts-based leader in the ultra-premium tea category, for an undisclosed sum...

Nestlé supports coffee farmers in India as demand grows
Nestlé to set up its first coffee ‘demonstration’ farm in India to help farmers improve quality, productivity and sustainability...

ADM acquires three grain elevators in Slovakia
Acquisition marks ADM’s entry into important origination market of Slovakia...

Sara Lee completes sale of majority of North America Foodservice coffee operations to the J.M. Smucker Company
The two companies have also entered into a licensing and support agreement...

In a nutshell: Tim Lawruk, SDIX
Helen Difford, Editor of New Food magazine, speaks exclusively to Tim Lawruk, Market Manager Food Safety, SDIX...

Beverage supplement

Our new Beverage supplement is sponsored by Actemium, Anton Parr, O-I and Pentair Haffmans and features:

  • Has the role of packaging changed?
    Jos Oostendorp, Packaging Specialist, Royal Grolsch Brewery
  • Understanding coffee aroma for new product development
    Josef Kerler and Luigi Poisson, Aroma and Taste Modulation Group, Nestlé Product Technology Centre
  • Taking a closer look at soft drink processing
    Jim Wilson, Director Product Commercialisation, Coca-Cola Refreshments