Our very own Executive Chef, Wayne Sych, will be in Whistler for two amazing events hosted by The Bearfoot Bistro and The Whistler Blackcomb Foundation!
June 28th: SKYHIGH - A Dinner with Altitude on the PEAK 2 PEAK Gondola
What's more thrilling than sitting in your own private gondola while being served a six course tasting menu 424 metres in the air? Nothing! Executive Chef Wayne Sych will be doing just that alongside highly-acclaimed Bearfoot Bistro Executive Chef Melissa Craig.
June 29th: 4th Annual Bearfoot Bistro World Oyster Invitational & Bloody Caesar Battle
Two of our most favourite things will be present...oysters and caesars! Who doesn't like that combination? Joe Fortes Executive Chef Wayne Sych will be there to watch the knives fly as he judges the competition! Good luck to all contestants!!