Let us Cook for You!

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LET US COOK FOR YOU TONIGHT!

 • SOUP DU JOUR •

Crab and Corn Chowder - $6

• VEGETABLE OF THE DAY •

Zucchini & Pepper Medley

• APPETIZER •

Smoked Salmon Plate - $12 

served with toast points and caper infused cream cheese

• ENTREES •

Blackened Mahi with Pineapple Salsa - $19

Baked Cod and Shrimp Penne Alfredo - $16

Thai Chili Scallops with Jasmine Rice - $22

Coffee Rubbed Flank Steak w/ Chimichurri Sauce - $16

Snow Crab Claws w/ drawn butter - $21

We'll see you for dinner!

 
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