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In this issue
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Nugget’s delicious apple cider is made with freshly juiced apples and a nice blend of spices. Save 50¢ on any size this week!
Made from grapes grown through certified sustainable farming methods, this wine is crisp and lean, with a medium mouthfeel. True varietal characteristics take center stage with flavors of bright green apple, pear and peach. $13.99, save $8. 750 ml. Bottle
Try the NorPro Apple Master to make prepping your apples a cinch! This handy tool features three different settings: Pare, core and slice; pare only; or slice and core only. It also works great on potatoes or pears. $14.99, save $11
Wine and Beer Tastings with Nugget Markets -
We’re Going Bananas for Apples!
Try our recipe for this concoction we like to call the “Whiskey-Spiced Apple” — it’s a delicious blend of Maker’s 46, apple and lemon juices, simple syrup and ginger beer. Yum!
Maker’s 46, $29.99 save $7, 750 ml Bottle
Try this great combo for dinner: Nugget’s “Apple Hill” Stuffed Pork Loin, paired with a side of Fuji Apple Slaw. Both recipes make great use of one of our favorite ingredients of the season (the apple, of course!).
Top your “Apple Hill”-themed dinner off with the perfect treat — our adorable single-serving Apple Tartlets! These 4” mini-tarts are filled with cubed and sliced apples, plus a delicious streusel topping. Save 50¢ this week.
The coming of fall always reminds us that it’s one of the best times of the year: apple season. In fact, the months of September, October and November are National Apple Months, so let’s celebrate with some fun facts about one of our favorite fruits: the crisp and delicious apple!