Hotel F&B&trade
 
Hotel Breakfast
 
 
June 2015
 
 
 
 
Proven ideas for improving breakfast.

Stuck in a rut every morning? Does your hotel's breakfast have guests happily smacking the snooze button every day? Take inspiration from your peers with these successful breakfast ideas. (click to read more)

 
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Spotlight Recipe
 
 

Butterball Shredded Turkey Pot Roast is mixed with a tangy, sweetly spiced barbecue sauce and slow-cooked to perfection. Zesty Carolina coleslaw and freshly baked cast-iron cornbread complete this Southern-style meal. ‘Cue deliciousness. Get Inspired

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