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Nugget Markets “Fresh to Market” November 17, 2010

In this issue


Check out our ad (4.4 MB PDF) for even more ways to save!

Try this pairing!

Wine Cheese

One of our favorite pairings this holiday season is the 2007 Perrin Cotes du Rhone Village and Old Amsterdam Gouda. The Perrin Cotes du Rhone is very pure, with plum and black cherry aromas. We love it with Old Amsterdam, a classic aged Gouda from Holland. For more great pairing suggestions, check out our holiday Wine Press, available in stores or on our Web site.

Save $2Perrin: $12.99,
save $2

Save $4 lb.Old Amsterdam: $12.99/lb., save $4/lb.

Party Trays

Party Tray Brochure

Make party planning a breeze with Nugget’s party trays. Check out the wide selection in our new Party Trays brochure. Some of our favorites include Crudité, Fruit Platter, Hummus Trio & Flatout Flatbread, and Guinness Beer Hot Wings.

Nugget’s Signature Appetizers

Nugget Appetizer Brochure

Planning a holiday party? Our kitchen associates are here to help you feed a crowd. Check out the wide selection in our new Appetizers brochure.

Sweet Treats

Sweet Treats Brochure

Browse some of the most popular dessert selections from our bakery. Who can resist tarts, "cups" and cupcakes, chocolate-dipped strawberries, macaroons, mini cannoli, crème brûlée, pumpkin bars, brownies and so much more?

* Warning! Viewing this brochure has been known to bring on a serious sweet tooth!

Upcoming Events

Wine and Beer Tastings with Nugget Markets — November 19

Please come visit the following Nugget Markets locations for our Friday night wine and beer tasting events, 5 p.m. — 7 p.m.:

  • Roseville:
    Epic Foothill wines
  • West Sacramento:
    Boeger Winery
  • Florin:
    Wines for Thanksgiving
  • Vacaville:
    Louis Jadot wines of Burgundy, France
  • Elk Grove:
    Holiday wines
  • El Dorado Hills:
    Boeger Winery
  • Woodland:
    Ridge wines

Wine Press wine tasting: Les Deux Rives, November 20

We’re tasting one of our holiday Wine Press wines, Les Deux Rives from Southern France, at the following Nugget Market locations:

  • West Sacramento:
    1 p.m. — 3 p.m.
  • Roseville:
    4 p.m. — 6 p.m.
  • El Dorado Hills:
    1 p.m. — 4 p.m.
  • Vacaville:
    2 p.m. — 4 p.m.

Roseville’s Downtown Holiday Celebration 2010 — November 20

This year, Roseville is combining the 49th Annual Sylvia Besana Holiday Parade and Christmas Tree Lighting Celebration into a one-day, free, family-friendly event. The parade starts at 3 p.m., with the tree lighting from 6:30 p.m. to 8 p.m. Stop by the Nugget Markets booth for free holiday goodies. For more info, visit

Old Town Elk Grove Dickens Faire – November 27

Start celebrating the holidays with a visit to the Dickens Faire and stop by the Nugget Markets booth for free goodies. Now in its 23rd year, the Dickens Faire is a free, family friendly event that’s presented by the Old Town Elk Grove Foundation, dedicated to preserving Old Town’s historic past while looking forward to future possibilities. For more info, visit

Merriment on Main 2010 – November 30

It’s time for the 28th Annual Merriment on Main Christmas Tree Lighting, from 5 p.m. to 9 p.m. in historic downtown Vacaville on Tuesday, November 30. Nugget Markets sponsors this free event that’s holiday fun and good cheer for the whole family. For more information, please call 707-453-8177.

For more information on upcoming events in your community, please visit the events section of our Web site.

Fresh to Market
November 17, 2010
Volume 4, Issue 24

We hope you enjoyed reading this issue of Fresh to Market. Fresh to Market is a free, bi-weekly email publication of Nugget Market, Inc.

Prices valid 11/17/10 – 11/23/10.

The Holidays are Here!

Holiday Ideas from Our Meat Department

Meat Video

Save $3 lb.Take a trip through our meat department for lots of great ideas to make your holiday easy, stress-free and absolutely scrumptious. Plus, you’ll get to see how our famous Turducken is made!

Turducken or Turducken Breast Roll, $6.99/lb., save up to $3/lb.

Let our Kitchens do the Cooking for You!

Complete Meal

Nugget Markets can make Thanksgiving a snap this year with our Complete Holiday Meal. It includes: Chef-prepared Turkey Breast (all-natural, boneless skin-on turkey breast, spice rubbed and roasted by our chef team), or Chef-prepared Ham (Beeler’s Ham, roasted and glazed with brown sugar, mustard and white wine). Plus all these sides: Turkey gravy, garlic mashed potatoes, forest mushroom and walnut stuffing, gingered puree of sweet potatoes, green beans, and brandied cranberries.

Serves 10 people — $99.99 Place your order today!

Specialty Cheese Trays

Cheese Tray Brochure

Our cheese trays have everything you need for entertaining with elegance! Our cheeses are arranged on disposable black trays and are served in whole pieces unless otherwise specified. Most cheeses can be cubed or sliced if requested. Guests may also bring their own platter if desired. If you’re looking for something a little different, our knowledgeable Cheese Specialists are happy to customize your tray or even walk you through making one of your own at home.

Health Notes with Dr. LizDr Liz

Thanksgiving: It’s about the veggies!

Turkey, mashed potatoes and gravy — along with pumpkin pie! — all get our eating attention at Thanksgiving. But don’t forget the veggies! Wonderful vegetable side dishes such as yams, Brussels sprouts, Swiss chard and green beans come packed with powerful nutrition. This holiday, fill your plate with these favorites (and go easy on the added butter.)

  • Yams and sweet potatoes: Their yellow-orange flesh is full of vitamin A (as beta carotene) — about 260 percent of your Daily Value (DV) in a small baked yam or sweet potato. Beta carotene helps ward off cancer and some age-related ailments such as Alzheimer’s.
  • Brussels sprouts: A member of the cruciferous vegetable family, Brussels sprouts top the list as highest in the “detox” compounds called glucosinolates. These compounds rid the body of cancer-causing agents. Brussels sprouts also supply bone-building vitamin K (over 250 percent of the DV in one cup steamed) and immune-supporting vitamin C (150 percent DV).
  • Swiss chard: With rich green leaves and sometimes-colorful stalks, Swiss chard is a must-eat green. New studies show this veggie contains syringic acid (a type of flavonoid) that may assist in modulating blood sugar levels, a boon to those with Type 2 diabetes. Chard also supplies a staggering 700 percent of vitamin K needs — a nutrient that some of us fall short on getting enough of in our diets.
  • Green beans: Even with those crunchy, fried onions on top, green beans supply vitamin C, potassium and the mineral magnesium that team up and help promote heart health.

Liz Applegate, Ph.D.

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