’Tis the season for fresh drinks, treats, asparagus and more!

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Volume 11, Issue 12

March 24, 2017

Butterfly Leg of Lamb

Succulent Centerpiece for Spring

For a springtime centerpiece that’s sure to impress, look no further than our meat department! Our talented butchers offer a variety of unique cuts, traditional classics and premium selections fit for any occasion.

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Ruby Rose with ingredients

Spring Refreshers

Spring has sprung in our coffee bar and brought a fresh and flavorful menu of amazing juices and smoothies with it!

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Lemon Poppyseed Bundt Cake

Bakery Bunch

For a delightful morning get-together, set the table with beautiful baked goods fresh from our bakery. Our selection of sweet and savory treats is perfect for any springtime celebration.

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Asparagus with Pecorino

All About Asparagus

Tender, tasty and nutritious, fresh asparagus is in season and the chefs in our kitchen are making the most of it. Come visit our deli for some delicious seasonal dishes starring this springtime superfood!

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Asparagus spears

All Things Asparagus

Asparagus is versatile superfood that's super simple to prepare. Spearhead your asparagus season with these great green tips and trivia.

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Asparagus with Pancetta & Pecorino

Asparagus with Pancetta & Pecorino

With just a few classic ingredients, this dish is elegant simplicity at its best!

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Simple Halibut Fillets

Drop by our seafood department for the first fresh, wild-caught Alaskan halibut of the season! It’s quite the catch, and deicious in recipes like this.

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Anthony Ferrari and a really big fish

Meet a Local Fisherman!

Local fisherman Anthony Ferrari sails out of his port harbor of Bodega Bay to help keep our seafood department stocked with fresh, local fish.

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Fishpeople Seafood Kits

Sensational Seafood Kits

Want a sustainable fish dish that’s quick and easy to prepare? Catch Fishpeople’s new, wildly delicious seafood kits in our freezer aisle!

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Baked Halibut En Papillote

Baked Halibut “En Papillote”

It’s hard to go wrong with this light, healthy and simple preparation. You, too, can be lord of the halibut!

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11th Annual California Artisan Cheese Festival

Say cheese! Nugget Markets is proud to sponsor this fantastic event full of tours, tastings, competitions and more—and to take part in it!

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Wine & Cheese Tastings

  • Elk Grove
  • Roseville
  • Sacramento
  • West Sacramento
  • Woodland

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Secret Special March 24 & 25, 2017

Scan and save

Fresh to Market Olive Oil or Balsamic Vinegar, 500mL Bottle

$4.99/ea. While supplies last! Regular Price: $11.99


Scan & Save

This week’s Secret Special brings culinary harmony. This Friday and Saturday, March 24–25, enjoy the classic combination of Fresh to Market California Extra Virgin Olive Oil and Balsamic Vinegar for only $4.99 per 500mL bottle! Our cold-pressed and unfiltered Fresh to Market Olive Oil is made from California-grown Arbequina olives and boasts ripe green aromas and flavors that make it ideal for dipping, drizzling, cooking and baking. Pair with our Fresh to Market Balsamic Vinegar for a tantalizing twosome that will make your taste buds sing.

Only while supplies last.
Limit 2 bottles of each, limit 4 bottles total.
Prices only valid March 24 & 25, 2017

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