We’re taking it gluten free this week, pizza, beer and all!

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September 14, 2012

Volume 6, Issue 17

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No Gluten? No Problem!

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Gluten-Free Pizza with Local Toppings

This delightfully easy-to-make pizza is wheat free/gluten free and made with whole grain. This recipe bakes up one 16" gluten-free pizza! We’ve topped it with some of our favorite local products. Substitute your favorite toppings for a creation all your own. Delicious!

new planet gluten free beer

New Planet Off the Grid Pale Ale gluten-free

Living gluten free doesn’t mean you have to live beer-free too! Brewed in Boulder, Colorado this pale ale has a malty backbone and hoppy finish.

Titos Vodka

Tito’s Vodka gluten-free

Micro-distilled in old fashioned pots in the first and oldest distillery in Austin Texas, Tito’s Vodka is made with 100 percent corn resulting in a super smooth, slightly sweet taste.


Off the Grid Pale Ale

$8.99/4 pk.

late july chips
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Late July Chips gluten-free

Family owned and operated, Late July’s Organic chips are certified USDA organic and proudly wear the organic seal, but on any given day you can find three generations at work including eight-year-old Stephen and four-year-old Benjamin.


Late July Chips

2/$4, save $1.98 on 2, 5.5-6 oz. bag, selected varieties

justins almond butter
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Justin’s Almond Butter gluten-free

Made in small batches, Justin's almond butters are a great gluten-free alternative. Justin’s uses only the highest quality natural and organic ingredients that are sustainably harvested and sourced locally whenever possible.


Justin’s Almond Butter

$5.99, save $4.50, selected varieties, 16 oz. jar

hurraw lip balm

Hurraw! Lip Balm gluten-free

All-natural, vegan, and made from premium raw, organic and fair trade ingredients, we love Hurraw! lip balms for their silky smooth texture. They’re gluten-free, too!

Local Love

chicken breast
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Fresh to Market Free-Range Chicken Breasts local

This all-natural chicken (no added hormones or preservatives!) is not only free range, it’s locally and humanely raised in a stress-free environment, where the chickens are able to roam daily from their house. This results in a more tender, better-tasting chicken—always fresh, never frozen.


Fresh to Market Free-Range Chicken Breasts

$2.99/lb., save $2.70/lb., boneless and skinless, in the value pack

clover organic milk
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Clover Organic Milk local

Family owned and operated, Clover supports local farms in Marin and Sonoma counties, focusing on animal welfare and sustainability.


Clover Organic Milk

$2.99, save $1.70, 64 oz. carton

black watermelon
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Locally Grown Seedless Black Watermelons local

If you look beyond their black exterior, the heart of these watermelons are filled with crimson red and undeniably sweet fruit. These black watermelons come from our friends at Vierra Farms located in West Sac. Fifth-generation farmer David Vierra says his passion for farming “is in my blood. I can’t help it.” David’s grandfather, Ellard Vierra, helped settle the Sac River Delta in the 1920s. David still cultivates his grandfather’s garden today.


Locally Grown Seedless Black Watermelons

$3.98 ea., save $2.01 ea.

Giguiere Musqué

Musqué Chardonnay local

Dunnigan Hills, California

Made from the special Musque clone of Chardonnay—a French term for “perfumy” or “Muscat–like.” The fruit from this local Dunnigan Hills vineyard is very aromatic and it does the clone proud. Enjoy aromas of orange blossoms and stone fruits, like nectarine and peach. It also has a creamy mouthfeel and just a touch of sweetness. Pairs well with spicy foods. 750 ml.


Best of the Barrel is Back!

To celebrate UCD Alumni winemakers, wine and food we’re teaming up with the Robert Mondavi Institute for Wine and Food Science for Nugget Markets Best of the Barrel event on Friday, September 28th at RMI’s Good Life Garden, 5pm - 8pm. Enjoy local, organic, and imported wines from more than 40 wineries along with Nugget Markets chef-prepared dishes and a wide selection of beer, cheese, grilled meats, and more! Proceeds benefit RMI’s graduate program and outreach. Tickets available now for $60 each through September 21st at all Nugget Markets. Don’t wait! Ticket price increases to $75 each on September 22.

Must be 21 years or older.

Win Tickets to Best of
the Barrel!

Today is the last day to take our quick wine survey for your chance to win tickets to our signature wine, beer, and food celebration (must be at least 21 years of age to take the survey, win and attend). Attendees will enjoy a huge variety of specialties from Nugget Markets along with amazing wines and beers! Winners will be drawn on Monday, Sept. 17th, so hurry for your chance to win.


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On Special This Week

Organic Whole Cantaloupe, Free-Range Chicken Breast, Soy Vay Veri Veri Teriyaki, Clover Organic Milk, Food for Life Ezekiel Bread, S&W Beans, and more on special this week starting September 12, 2012.

Upcoming Events

Sep 21 5-7 PM

Wine & Beer Tastings with Nugget Markets

In the mood for a tasting? Join us at these Nugget Markets locations to experience our Friday night wine tasting events, 5 p.m - 7 p.m. at only $5/flight!

  • Florin Wines from our Wine Press
  • Roseville Trione, Rombauer, & Morgan Wineries and Ruhstaller Brewery
  • Elk Grove Wines from our Wine Press

More wines tastings are likely to be announced closer to this date. Check our website for updates!

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Sep 26 5:30 - 7 PM

Gluten-Free Store Tour - Nugget Markets, Vacaville

Shopping for a gluten-free diet can be challenging, but fear not! Whether you’re new to a gluten-free diet or simply looking for new products to add some variety to your meal planning, our gluten-free specialists are here to help! During the tour, we’ll point out where to find gluten-free products on our aisles and share helpful tips about living a gluten-free life.

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Sep 28 5 - 8 PM

Best of the Barrel - A Wine, Beer & Food Celebration

Nugget Markets’ Best of the Barrel is back! Presented by the Robert Mondavi Institute for Wine and Food Science at UC Davis, this event (at the Good Life Garden) features an incredible array of specialty foods from Nugget Markets, beer & cheese pairings, and local, organic, and imported wines (some from UCD alumni winemakers). Proceeds benefit the Institute's graduate program. Tickets are now available at all Nugget Markets locations and online.

Ticket prices are $60 if purchased before 9/22. Prices will increase to $75 on 9/22. Must be at least 21 years of age to attend.

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