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In this issue
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Cook a traditional St. Patrick’s Day feast — using locally grown ingredients! Try this California-grown cabbage, on sale this week for just 39¢/lb., save 60¢/lb.
Made with traditional Guinness Draught and Harp Lager, a Black and Tan makes a festive drink for St. Patrick’s day. When made correctly, the Black and Tan forms two distinct layers in the glass. The secret to making a great Black and Tan is the “Black and Tan spoon” and the proper pouring technique.
Guinness Draught and Harp Lagers are on sale this week! 4 Pack/14.9 oz. Cans Guinness or 6 Pack/ 12 oz. Bottles Harp $5.99 + crv, save $3
Try Maille Mustard and Beaver Horseradish for a zesty accompaniment to your corned beef. Selected varieties are on sale this week! Maille Mustard or Beaver Horseradish, 7.3-12 oz. jar, $3.49, save up to $1.40
Check out the latest edition of our Wine Press for some of the Golden State’s finest from the largest competition of American wines in the world. Available in stores or download a copy now.
Japan Earthquake/Pacific Tsunami Matching Fund Drive - Nugget Markets and the American Red Cross
From March 15 through April 1, we’re partnering with the American Red Cross and our guests to bring direct relief and aid to those affected by the devastating earthquake in Japan and the Pacific tsunami. Make your tax-deductible, checkstand donation at any Nugget Market. We will also donate a matching contribution of up to $5,000. Thank you for bringing help and hope to those dealing with this disaster.
Stop by selected Nugget Markets locations this weekend to sample gluten-free products throughout the store and pick up a copy of our gluten-free product list. Learn about our Special Diets labeling program, too.
Wine and Beer Tastings with Nugget Markets — March 18
Experience some great tastings at these Nugget Markets locations from 5 p.m. to 7 p.m.:
A Taste of Davis – March 18
Luck of the Irish
We’ve got everything you need for your St. Patrick’s Day celebration.
It’s rainy and dreary outside, so we’ve created this super drink for St. Patrick’s Day to lift your spirits. Adding half an ounce of sour apple pucker to this drink makes it extra-festive.
Try this classic peasant dish from Ireland in celebration of St. Patrick’s Day! We made it fun and bright green for the holiday, but this recipe works just fine without the addition of the spinach. Serve it with corned beef or as a great side dish with any protein.
“Even when I was away at college, every year on St. Patrick’s Day I had to have my mom’s corned beef and cabbage. I would always call her for the recipe, but now she has allowed me to give it to Nugget’s loyal guests forever. It’s simple, easy, and delicious, and the smell always reminds me of home.”
—Jeff Clark, Nugget Markets Executive Chef
Harris Ranch Corned Beef Brisket: $2.59/lb., save $1.40/lb.
Though not actually a cheddar, this classic Irish cheese is loved just as much. Aged a minimum of two years, it has an intense bite with a sweet, nutty finish. Enjoy with a good Cabernet or hearty beer.
Vintage Dubliner, $7.49/lb., save $7.50/lb.
Besides wearing green this St. Patrick’s Day, try eating green – both good-for-you and good-for-the-environment green foods. Some suggestions to get you started: