The leading theory of the cause of Alzheimer’s disease is the amyloid hypothesis. Simply put, amyloid plaques (misfolded proteins) build up in the brain and kill brain cells, causing memory loss and other dementia symptoms. Drug makers have been looking for a way to clear the brain of these malicious clumps of protein and have come up with a trifecta of new drugs to do just that.

Clinical trials have shown that aducanumab, lecanemab and donanemab all successfully clear amyloid plaques from the brains of people with early stage Alzheimer’s. All three drugs have now been approved by the US drugs regulator to treat the mind-robbing disease. But are these drugs really a “turning point” in the fight against the disease? Public health expert Sebastian Walsh doesn’t think so. In fact, he thinks it should be the “end of the anti-amyloid drug pathway”.

Poland recently confirmed that Russia has indeed deployed tactical nuclear weapons in Belarus. Read here to find out under what circumstances Russia might use them.

And ever wondered if it’s OK to fish that fly out of your glass of malbec and continue drinking? A microbiologist gives her verdict.

Clint Witchalls

Senior Health Editor

Brian A Jackson/Shutterstock

New Alzheimer’s drugs don’t deserve the hype – here’s why

Sebastian Walsh, University of Cambridge

Several new drugs have recently been approved in the US to treat Alzheimer’s disease. But they’re not quite the breakthrough that some are claiming.

Belarus president Alexander Lukashenko with Vladimir Putin at military exercises in Kaliningrad in 2013. EPA/Alexey Druginyn/Ria Novosti/Kremlin pool

Ukraine war: the implications of Moscow moving tactical nuclear weapons to Belarus

Veronika Poniscjakova, University of Portsmouth

What are tactical nuclear weapons and would Russia resort to using them in Ukraine?

Anne Webber/Shutterstock

A fruit fly has landed in your wine – is it OK to drink?

Primrose Freestone, University of Leicester

A microbiologist explains the risks to your health of a fly landing in your chilled glass of sauvignon blanc.

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