See what's going on at BMCC... No images? Click here March 19, 2025 Spring Has SprungSpring is Here—Time to Tee Off! Spring has arrived, and Mother Nature is celebrating with perfect golf weather this weekend! With lots of sunshine and mild temperatures, it's the ideal time to shake off the winter rust and get back on the course. Whether you're perfecting your swing or just soaking up the fresh spring air, there's no better way to welcome the season. Book your tee time, gather your friends, and enjoy a beautiful weekend on the greens! 🌸⛳☀️ ![]() March Events![]() Mahjong Ladies NightCalling All Ladies! We can't wait for our Ladies Night tonight! Due to the overwhelming popularity of sign ups for our first class date, we have scheduled a SECOND CLASS DATE! Join us in the Fox Room THIS Friday, March 21 from 6-8pm for a Mahjong 101 class taught by certified instructor, Katelyn Battle. Class size is limited to 12 and we still have a few openings, so invite a friend and sign up today! Cost is $50/person for the class and $18/person for heavy hors d'oeuvres provided by the Club. Please sign up using the link below or contact 706-699-4449. Please email info@bellemeadecc.com if you are interested in attending a future class. ![]() Spring Frolic ResultsCongrats to this past weekend's champions! Overall Champion Mike Ross and Baker Metz Runner-Up David Jopling and Matt Eschelbach
Flight 1 Winner: Ethan Chamineak and Garrett Mohr Flight 2: Jamie Alfriend and Rob Douglas Flight 3: Josh Morey and Bryan Rogers Flight 4: Seth Newsome and McKenzie Cochran Flight 5: David Jopling and Matt Eschelbach Flight 6: Don Powers and Tommy Powers Saturday, March 22 | 10am - 3pm Dine with Us!Dinner Specials: 03/19, 03/21, 03/22 Appetizer Steamed Clams • $15.00 | Steamed in White Wine Sauce served with French Bread Entrees Caprese Salmon • $37.00 | Grilled Salmon on a Bed of Sliced Vine Ripe Tomatoes and Fresh Mozzarella Cheese topped with Pesto & Balsamic Reduction Southern Lamb Chop •$30.00 | Grilled or Fried Chops served with Spicy Marinara, Roasted Potatoes & Broccoli + Side Salad ![]() ![]() Friday Lunch BuffetPork Chop Fried Chicken Fried Fish Baby Lima Beans Potatoes Au Gratin Green Beans Mashed Potatoes & Gravy Greens Assorted Desserts Bring a friend! Open to the public Sunday Brunch BuffetLemon Pepper Catfish Fried Chicken Greens Potatoes Au Gratin Mac & Cheese Sausage Grits Biscuits & Gravy Chef’s Choice of Vegetables Chef’s Choice of Starches Omelets - made to order ![]() MASTERS MIXUPDate: Wednesday, April 9th Shotgun at 1pm Price: $50/Player (Cash at registration) Format: Best Ball / Scramble Entry Fee includes golf, payouts for gross first and second, net first and second, skins Teams must have one member. Registration closes April 6 COB. USE GGID: QL8BMU Don't forget to send us your BMCC snapshots and memories!Use link below, send on social media, or email: info@bellemeadecc.com. ![]() |