Now more than ever, consumers have become aware of how the food choices they make can have an impact around them on an economic, environmental and social level. Sustainable food sourcing and production can help contribute to better job opportunities, increased community health, and decreased waste of valued resources. We have a firm commitment here at MicroDried to sustainability programs that minimally impact the environment through our energy usage, water use, wastewater reclamation, and product/resource recycling efforts. Our full-scale production facility is in Idaho – a renewable energy state committed to the use of solar, hydro and natural gas – and we have a low-carbon energy footprint due to our certified farming methods, quicker REV dehydrating process, and optimized logistic programs.

Our goal is to satisfy your expectations by globally sourcing all of our fruits and vegetables through the most responsible means possible. We’ve established strong relationships with local farmers in the Northwest US, with a coast-to-coast domestic network of growers, and with a team of international partners – all of whom share our commitment to sustainable farming and sourcing practices – so that our team at MicroDried can deliver on what we promise to our customers. The best dried fruits and vegetables in the industry. Visit our website to explore our complete offering of MicroDried fruit and vegetable options.
 

Please come see us at these upcoming tradeshows, Fruit Logistica and Gulfood. We would love to discuss your needs and explore some great opportunities to be a partner in your next creation.